Friday, December 14, 2007

Yummy recipe

This recipe is one of my favorites right now. I have done it without the jell-o and the peanuts and it's still amazing. Just wanted to share with you all.

Here is the link so you can change the serving amount...it will calculate everything out for you. I really liked this option.

http://allrecipes.com/Recipe/JELL-O-Popcorn-Balls/Detail.aspx?strb=1

Candied Popcorn

INGREDIENTS
12 cups popped popcorn
1 cup light corn syrup
1/2 cup sugar
1 pkg. (4 serving size) JELL-O Brand Gelatin, any flavor
1 1/2 cups PLANTERS COCKTAIL Peanuts, coarsely chopped


DIRECTIONS
Place popcorn in large bowl.
Mix syrup and sugar in saucepan; bring to boil. Remove from heat. Add gelatin; stir until dissolved. Add peanuts.
Pour over popcorn; mix well. Cool about 5 minutes. Shape into 18 balls, each about 3 inches in diameter.

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